Gastronomic offer

Gastronomic offer

The chef Robert Benzia, thanks to his talent, experience and training in Italy, at the respectable Boscolo Academy, transfers his creativity to the dishes and creates unique gastronomic delicacies based on seasonal ingredients.

menu

wine-list

 

 

 

  • Chef Robert Benzi
  • Confit od patke s kremom od lece i guscje jetre
  • Gourmet salata od jastoga s kavijarom od malina
  • Govedji file u umaku od borovnica1
  • Govedji file u umaku od borovnica
  • Gušća jetra u omotacu od malina
  • Janjeca rebra s krokantinima od luka i povrća
  • Villa Ariston
  • Villa Ariston
  • Tataki od tune na povrču s prepeličjim jajima